| Cat |
Product Name |
Organism Part |
Color/Form |
Price |
| CDPE-06712 |
Grape Skin Extract (Resveratrol 5%) |
Fruit skin |
Red brown powder |
|
| CDPE-06713 |
Grape Skin Extract (Resveratrol 10%) |
Peel |
Powder |
|
| CDPE-06714 |
Grape Skin Extract (Proanthocyanidins 30%) |
Grapeskin |
Powder |
|
| CDPE-06715 |
Grape Vine Extract (Resveratrol (trans) 4:1~20:1) |
Vine |
Brown powder |
|
| CDPE-06716 |
Grape Vine Extract (10:1, 20:1) |
Grapevine |
Brownish yellow fine powder |
|
| CDPE-06718 |
Grapefruit Extract (10:1, 20:1) |
Fruits |
Light yellow powder |
|
| CDPE-06719 |
Grapefruit Extract |
Fruit |
White powder |
|
| CDPE-06720 |
Grapefruit Seed Extract (Naringin 4:1 ~ 20:1) |
Seed |
Yellow brown powder to white powder |
|
| CDPE-06721 |
Grapefruit Seed Extract (5:1, 10:1) |
Seeds |
Light yellow powder |
|
| CDPE-06722 |
Graptopelaum Paraguayense Extract (10:1, 80 mesh) |
Flowers |
Brown powder |
|
| CDPE-06724 |
Sarcandra Glabra Extract (Isopyridine 10:1, 80 mesh) |
Whole grass |
Brown red to brown black mass or powder |
|
| CDPE-06725 |
Sarcandra Glabra Extract (Branches and leaves, 30:1) |
Branches and leaves |
Brown powder |
|
| CDPE-06726 |
Sarcandra Glabra Extract (Branches and leaves, 20:1) |
Branches and leaves |
Brown powder |
|
| CDPE-06727 |
Sarcandra Glabra Extract (Branches and leaves, 10:1) |
Branches and leaves |
Brown powder |
|
| CDPE-06728 |
Sarcandra Glabra Extract (Leaves, 10:1) |
Leaves |
Brown powder |
|
| CDPE-06729 |
Sarcandra Glabra Extract (Leaves, 30:1) |
Leaves |
Brown powder |
|
| CDPE-06730 |
Sarcandra Glabra Extract (Leaves, 20:1) |
Leaves |
Brown powder |
|
| CDPE-06731 |
Sarcandra Glabra Root Powder (10:1, 98%) |
Root |
Light yellow powder |
|
| CDPE-06732 |
Stellaria Media Extract (Chickweed flavone 10:1, 20:1, 50:1) |
Whole grass |
Fine brownish-yellow powder |
|
| CDPE-06733 |
Common Scouring Rush Herb Extract (Succinic acid, Fumaric acid, Methyl glutarate 5%) |
Whole grass |
Brown powder |
|
Our products and lists are constantly being updated and improved. If you have any questions, please contact us for more information.
