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Rosemary Extract (Rosmarinic acid, Rosmarinic acid, Carnosic acid)
Catelog Number | CDPE-09632 |
Product Name | Rosemary Extract (Rosmarinic acid, Rosmarinic acid, Carnosic acid) |
Latin Name | Rosmarinus Officinalis L. |
Specification | 5% Rosmarinic acid, 20% Rosmarinic acid, 10% Carnosic acid(oil), 20% Carnosic acid, 50% Ursolic acid |
Assay Method | HPLC |
Packing | 25KG/drum; Packed in sealed aluminum foil bags lined with plastic seal or sealed double plastic bags. Store in a well-closed container away from moisture. |
Shelf Life | 2 years if sealed and store away from direct sun light. |
Introduction | We develops serveral types of rosemary extract to meet client's deifferent applications, such as water-soluble rosmarinic acid products, oil-soluble carnosic acid products, daily use rosemary oil, and medical products-ursolic acid, etc. |
Application | 1. Food & Beverage Natural preservative & antioxidant:extend shelf life, stabilize the appearance and preserve taste. · Oils and fats/ Drinks & beverages/ Fish products/ Confectionery products/ Meat products/ Sauces 2. Nutritional Supplements Antioxidant, eliminate free radicals, anti-aging, etc. · Capsules (hard & soft)/ Tablets/ Powder/ Tinctures/ Pills 3. Personal Care Products Anti-bacterial, Antioxidant, Anti-aging, etc. · Shampoo/ Facial cream/ Facial mask/ Soap/ Body lotion/ Cleaning foam/ Shower gel ● Animal Food Additives Spec: Carnosic acid oil 5%, 10%; Rosmarinic acid powder 5%. Anti-oxidation, improve immunity and growth performance, improve meat quality. · Animal food/ Pet food |