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Purple Ginger Extract (5, 7-dimethoxyflavone 5%)
| Catelog Number | CDPE-11851 |
| Product Name | Purple Ginger Extract (5, 7-dimethoxyflavone 5%) |
| Organism Part | Tuberous root |
| Color/Form | Brownish yellow fine powder |
| Active Ingredient | 5,7-dimethoxyflavone |
| CAS Number | 1036-72-2 |
| Specification | 0.05 |
| Assay Method | HPLC |
| Water | Conform |
| Heavy Metals | Conform |
| Microbiology | Conform |
| Pesticides Residues | Conform |
| Storage | Store in a cool, dry place away from light and high temperature. |
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