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Konjac Root Extract (Konjac glucomannan 95%, 5:1, 10:1)
Catelog Number | CDPE-11729 |
Product Name | Konjac Root Extract (Konjac glucomannan 95%, 5:1, 10:1) |
Latin Name | Konjac glucomannan |
Synonyms | konjac glucomannan extract |
Organism Part | Root |
Color/Form | White powder |
Odor/Taste | Characteristic |
CAS Number | 37220-17-0 |
Specification | Konjac glucomannan 95%, 5:1, 10:1 |
Size | 80 mesh |
Assay Method | HPLC |
Certification | FDA, ISO |
Grade | Pharmaceuticals |
Water | Conform |
Heavy Metals | Conform |
Microbiology | Conform |
Pesticides Residues | Conform |
Packing | 1 kg/bag, 25 kg/drum, or customization |
Storage | Stored in a clean, cool, dry area; keep away from strong, direct light. |
Shelf Life | 24 months when properly stored. |
Trasport Method | By express, Or by sea / train / air |
Minimum order quantity | 25 kg |
Supply Ability | 1000 kg |
Application | 1. Application in the food industry: Making the gelling food, used as the food thickening agent and adherence agent such as the jelly ,ice cream, gruel, meat, flour food, solid drink ,jam etc. 2. Application in the health care industry : Modulate the metabolism of lipid , decline the serum triglyceride and cholesterol, improve sugar resistance and prevent the diabetes, relief the constipation and prevent intestines cancer, produce no energy and prevent the fatness ,modulate the immunity function. 3. Application in the chemical industry: Because viscidity is high, and the fluidity is good, it has been applied to the chemical industries such as petroleum, the dye printing cataplasm, the terra film, the diaper, the medicine capsule and so on. |