Green Tea Extract (EGCG)

Catelog Number	CDPE-06785
Product Name	Green Tea Extract (EGCG)
Latin Name	Camellia sinensis (L.) Kuntze
Specification	95% EGCG, 98% Polyphenols 50% EGCG, 98% Polyphenols-70%-50% EGCG
Assay Method	UV-VIS/HPLC
Packing	Pack in paper-drums and two plastic-bags inside. Net Weight: 25kgs/paper-drum. 1kg-5kgs plastic bag inside with aluminum foil bag outside. Net Weight: 20kgs-25kgs/paper-drum. Store in a well-closed container away from moisture and light.
Shelf Life	2 years if sealed and store away from direct sun light.
Introduction	Green tea is one of the most commonly consumed teas in the world. Green tea extract also is a great source of antioxidants. These have been credited with a range of health benefits and its uses are also very extensive.
Function	1. Tea polyphenols can protect easy-oxidant in the body from oxidizing through oxidized itself to made cellular activity normalize. 2. Tea polyphenols can supply lots of protons, which combine with over 98% of these free radicals, there by stop next chemical reaction and protect the fat from further oxidizing.
Application	· In food ingredient to increase nutrition or regulate color,aroma and taste. · In food additive as an antioxidant. · In solid beverage ( brewing beverages ) and liquid beverage ( bottled drink ) and so on. Use directly or after mixing with other ingredients evenly. Recommended Usage: Add approximate amount as required.
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