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Garlic Extract (10:1, 1%, 2%, 5%)
Catelog Number | CDPE-01852 |
Product Name | Garlic Extract (10:1, 1%, 2%, 5%) |
Organism Part | The bulb of garlic |
Color/Form | Pale yellow or white fine powder |
State | Powder |
Odor/Taste | Characteristic |
Active Ingredient | Garlic extract contains allicin, A phytonicide. Fresh garlic does not contain allicin, But a colorless, Odorless sulfur-containing amino acid called allicin. |
CAS Number | 539-86-6 |
Specification | 10:1, , 1% 2%, 5% |
Water | Conform |
Heavy Metals | Conform |
Microbiology | Conform |
Pesticides Residues | Conform |
Storage | Keep in a cool and dry place, away from light and high temperature. |
Shelf Life | 24 months when properly stored. |