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Fermentation Cordyceps Powder (Adenosine 20%, Cordycepic Acid 8%)
Catelog Number | CDPE-06203 |
Product Name | Fermentation Cordyceps Powder (Adenosine 20%, Cordycepic Acid 8%) |
Botanical Source | Paecilomyces hepiali |
Organism Part | Mycelium |
Color/Form | Powder |
Specification | Adenosine 0.2%, Cordycepic Acid 8% |
Assay Method | HPLC, Titration |
Certification | ISO22000 |
Shelf Life | 15-30 days |
Trasport Method | Exw, Fob, Cif |
Minimum order quantity | 25 kg |
Supply Ability | 5000 kg/year |
Introduction | Fermentation Cordyceps Powder is Paecilomyces hepialid isolated from wild Cordyceps Sinensis and deeply cultured through Submerged Fermentation with advanced technology. Research shows that the chemical composition of Fermentation Cordyceps Powder is basically the same as that of wild Cordyceps Sinensis. It is rich in nucleosides, peptides, mannitol, polysaccharides, rich amino acids and essential vitamins for the human body, and solves the problem of excessive heavy metals and easy pollution in Cordyceps Sinens, is an upgraded replacement for wild Cordyceps Sinensis in the pharmaceutical industry. |
Function | ·Stop bleeding and reduce phlegm ·Helpful for strengthen the immune system, chronic nephritis, chronic bronchitis, chronic hepatitis, asthma etc. ·Adjuvant trearment of cancer, alleviate the side effects of chemotherapy |
Application | Food, Health Care Products, Daily Necessities, Cosmetics, Functional Drink. |