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Cranberry Fruit Extract (25% Proanthocyanidins, 1% Anthocyanin)
Catelog Number | CDPE-02397 |
Product Name | Cranberry Fruit Extract (25% Proanthocyanidins, 1% Anthocyanin) |
Organism Part | Fruit |
Color/Form | Purple red fine powder |
Specification | 25% Proanthocyanidins, 1% Anthocyanin |
Certification | Organic/FDA/ISO/Kosher/Halal |
Heavy Metals | Conform |
Microbiology | Conform |
Pesticides Residues | Conform |
Storage | Keep well sealed, away from moisture, strong heat and sunlight. |
Shelf Life | 24 months |
Minimum order quantity | 25 kg |
Supply Ability | 2000 tons |
Introduction | Cranberry is a kind of natural antibacterial health fruit, is the best natural food therapy to prevent and treat various bacterial infections of urinary system, urethritis, cystitis and chronic pyelonephritis in women.Cranberries are one of the few crops that can grow in acidic soil, and they require a lot of water.Once a vine begins to grow, it will continue to grow for many years. |
Function | 1. It can prevent women urinary tract infections common problem. 2. It can reduce the incidence of gastric ulcer and gastric cancer. 3. Reduce cardiovascular aging disease. 4. It can anti-aging and prevent Alzheimer's disease. 5. Skincare to keep skin young and healthy. |
Application | 1. Applied in the food field, it can make cakes, drinks and so on. 2. Applied in the field of cosmetic, as an effective factor to make water and ointment cosmetics, with the effect of firming skin, anti-wrinkle, freckle and so on. 3. Applied in the field of healthcare products to make capsules and tablets. |