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Cordyceps Sinensis Extract (10:1; Polysaccharide, Cordycepin.)
Catelog Number | CDPE-05469 |
Product Name | Cordyceps Sinensis Extract (10:1; Polysaccharide, Cordycepin.) |
Latin Name | Ophio cordyceps sinensis |
Botanical Source | Cordyceps sinensis |
Organism Part | Mushroom |
Color/Form | Yellow brown |
CAS Number | 73-03-0 |
Specification | 10:1; Polysaccharide, Cordycepin. |
Introduction | Cordyceps is a genus of ascomycete fungi that includes about 200 described species. The best know species of the genus is Cordyceps sinensis. Cordyceps polysaccharide is the most abundant content and the most important biological active substances in the body of Cordyceps. Cordyceps sinensis extract nourishes the lungs and kidney, and tonifies the essence and vital energy. In traditional Chinese medicine,cordyceps sinensis is considered to benefit the lung and kidney channels. It is commonly used by the elder in China as a type of "super-ginseng" for rejuvenation and stamina.It can be used in the treatment of resisting arrhythmia, relieving inflammation and nourishing the kidney. Used for atria premature or ventricular premature beat, chronic nephritis and chronic renal insufficiency. |
Function | 1. With the function of antitumor and antiviral. 2. With the function of improving immunity and inhibiting cell division. 3. With the function of improving renal function, it can reduce the damage that toxic substances caused to the kidney. 4. With the function of reducing blood cholesterol, triglycerides and artery atherosclerosis. |
Application | 1. Applied in pharmaceutical field,Cordyceps sinensis extract as the basic drugs to treat cerebrovascular disease. 2. Applied in food field,Cordyceps sinensis extract as food additives added into many kinds of products. 3. Applied in cosmetic field,Cordyceps sinensis extract reduce chloasma,age pigment and whelk. |