Products
Online Inquiry
Chinese Cabbage Extract (Vitamin A, Anthocyanins 10:1, 20:1 or other ratios)
| Catelog Number | CDPE-11533 |
| Product Name | Chinese Cabbage Extract (Vitamin A, Anthocyanins 10:1, 20:1 or other ratios) |
| Latin Name | Brassica oleracea L. |
| Synonyms | Cabbage extract |
| Organism Part | Leaf |
| Color/Form | Brown fine powder |
| Odor/Taste | Characteristic |
| Active Ingredient | Vitamin A, Anthocyanins |
| Specification | 10:1, 20:1 or other ratios |
| Size | 80 mesh |
| Assay Method | HPLC |
| Certification | FDA, ISO |
| Grade | Food |
| Water | Conform |
| Heavy Metals | Conform |
| Microbiology | Conform |
| Pesticides Residues | Conform |
| Packing | 1 kg/bag, 25 kg/drum, or customization |
| Storage | Stored in a clean, cool, dry area; keep away from strong, direct light. |
| Shelf Life | 24 months when properly stored. |
| Trasport Method | By express, Or by sea / train / air |
| Minimum order quantity | 25 kg |
| Supply Ability | 1000 kg |
| Application | 1. It is widely used in food, beverage, pharmaceutical, cosmetic and other industries. It is an ideal colorant used in wine, drink, syrup, jam, ice cream, pastry and so on. 2. Applied in the health product field; 3. Applied in the pharmaceutical field. |
Datasheet