Centella Asiatica L Extract (20%, 40%, 50% Asiaticosides 10:1, 20:1)

Catelog Number	CDPE-01106
Product Name	Centella Asiatica L Extract (20%, 40%, 50% Asiaticosides 10:1, 20:1)
Organism Part	Whole herb
Color/Form	Brown yellow fine powder
Active Ingredient	20%, 40%, 50% Asiaticosides
Specification	10:1, 20:1
Assay Method	HPLC
Certification	Organic/FDA/ISO/Kosher/Halal/FDA
Heavy Metals	Conform
Microbiology	Conform
Pesticides Residues	Conform
Storage	Keep well sealed, away from moisture, strong heat and sunlight.
Shelf Life	24 months
Minimum order quantity	25 kg
Introduction	Centella Asiatica L Extract is used as a leafy green in Sri Lankan cuisine, where it is called gotu kola. A member of the parsley family, it is tasteless and odorless. Centella Asiatica thrives in and around water. Centella Asiatica has small fan-shaped green leaves with white or light purple-to-pink flowers, and it bears small oval fruit. The leaves and stems of the gotu kola plant are used for medicinal purposes.
Function	1. Centella Asiatica L Extract contains saponins on mice, rats calm, stability role, this role is mainly affecting the central nervous system of the cholinergic system. 2. Asiaticoside to treat skin ulcers, such as intractable wounds, skin tuberculosis, leprosy and so on. 3. The role of beauty. 4.The antibacterial effect.
Application	Functional food, cosmetics, and other industries.
	Datasheet