Camu Fruit Extract (VC VC10%-20%, 10:1, 20:1)

Catelog Number	CDPE-04742
Product Name	Camu Fruit Extract (VC VC10%-20%, 10:1, 20:1)
Latin Name	Myrciaria dubia
Organism Part	Fruit
Color/Form	Brown fine powder
Odor/Taste	Characteristic
Active Ingredient	Vitamin C
Specification	Vitamin C10%-20%, 10:1, 20:1
Size	80 mesh
Assay Method	HPLC
Grade	Pharmaceutical grade, food grade
Water	Conform
Heavy Metals	Conform
Microbiology	Conform
Pesticides Residues	Conform
Packing	1 kg/bag, 25 kg/drum, or customization
Storage	Stored in a clean, cool, dry area; keep away from strong, direct light.
Shelf Life	24 months when properly stored.
Trasport Method	By express, Or by sea / train / air
Minimum order quantity	25 kg
Supply Ability	1000 kg
Function	1. Camu Camu Extract can increases the defenses of the organism and stimulates Inmune system and antibacterial. 2. It can prevents infections and scurvy. 3. It intervenes in the formation of teeth, bones and conjunctive tissues. 4. It can Helps avoid fatigue, important to the formation of muscles, tendons and ligaments. 5. It essential for the absorption of iron prevents eportsman's anemia.
Application	Beauty, Medicinal, Functional Food, Food Additives
	Datasheet