Broccoli Sprout Extract (Sulforaphane 1%-98% Sulforaphane Powder)

Catelog Number	CDPE-04564
Product Name	Broccoli Sprout Extract (Sulforaphane 1%-98% Sulforaphane Powder)
Organism Part	Sprout
Color/Form	Yellow powder
Active Ingredient	Sulforaphane
Specification	1%-98% Sulforaphane
Certification	FDA / Halal / Kosher
Grade	Food Grade
Water	Conform
Heavy Metals	Conform
Microbiology	Conform
Pesticides Residues	Conform
Packing	1 kg/bag, 25 kg/drum. Drum, Vacuum Packed.
Storage	Keep well sealed, away from moisture, strong heat and sunlight.
Shelf Life	24 months
Trasport Method	Ocean, Land, Air, Express
Minimum order quantity	25 kg
Supply Ability	1000 kg
Introduction	Sulforaphane is an organosulfur compound that exhibits anticancer, antidiabetic, and antimicrobial properties in experimental models. It is obtained from cruciferous vegetables such as broccoli, Brussels sprouts or cabbages. The enzyme myrosinase transforms glucoraphanin, a glucosinolate, into sulforaphane upon damage to the plant (such as from chewing). Young sprouts of broccoli and cauliflower are particularly rich in glucoraphanin.
Function	1. Prevent skin cancer when applied directly to the skin. 2. Promote lung health. 3. It is a long-lasting anti-oxidant and detoxifier, and to contribute to the integrity of cells, promoting the body's immune defense systems for overall health and well being. 4. It has been shown to be able to restore Antioxidant gene expression in human epithelial tissue in which DJ-1 has been reduced. 5. It helps digestion.
Application	Sulforaphane is widely used for Health care products, nutriceuticals, dietary supplement, functional food, drinks & beverage, cosmeceuticals etc .
	Datasheet