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Black Soybean Extract (Anthocyanin, Anthocyanidins)
Catelog Number | CDPE-03231 |
Product Name | Black Soybean Extract (Anthocyanin, Anthocyanidins) |
Latin Name | Glycine max (L.)Merr. |
Organism Part | Seed |
Color/Form | Dark purple powder |
Odor/Taste | Characteristic |
Active Ingredient | Anthocyanin, Anthocyanidins |
CAS Number | 574-12-9 |
Specification | Anthocyanidin 10%-25%, Anthocyanins 10%-25% |
Size | 80 mesh |
Assay Method | HPLC |
Certification | ISO, HACCP |
Grade | Food, cosmetics, pharmaceuticals |
Water | Conform |
Heavy Metals | Conform |
Microbiology | Conform |
Pesticides Residues | Conform |
Packing | 1 kg/bag, 25 kg/drum, or customization |
Storage | Stored in a clean, cool, dry area; keep away from strong, direct light. |
Shelf Life | 2 years |
Trasport Method | By express, Or by sea / train / air |
Minimum order quantity | 25 kg |
Supply Ability | 1000 kg |
Function | 1. Black bean extract anthocyanin powder anthocyanins powder with the function of antioxidant; 2. Black bean extract powder can reduce the activity of oxidase; 3. Black bean extract anthocyanin powder will inhibit the absorption of cholesterol; 4. Black bean extract powder can improve the symptoms of anemia. |
Application | 1. Applied in cosmetic field, black bean extract anthocyanin powder used as raw m aterials to beautify skin; 2. Applied in health food field ,black bean extract powder powder used as raw materials to enhance immunity. 3. Applied in pharmaceutical field, black bean extract anthocyanin powder used as sugar-coating. |