Aaged Garlic Extract

Catelog Number	CDPE-03606
Product Name	Aaged Garlic Extract
Organism Part	Seed
Color/Form	Off-white powder
Active Ingredient	Allicin
Specification	10:1, 20;1, Allicin 1%-5%
Assay Method	HPLC
Certification	EU Organic / FDA / ISO / Kosher / Halal
Water	Conform
Heavy Metals	Conform
Microbiology	Conform
Pesticides Residues	Conform
Storage	Keep well sealed, away from moisture, strong heat and sunlight.
Shelf Life	24 months
Minimum order quantity	25 kg
Supply Ability	1000 kg
Function	1. With the effect of sterilization, Inhibiting harmful germ and prevting disease. 2. Strengthening immunity, And promoting the healthy growth of birds, Beasts and fishes. 3. Improving the quality of meat, Milk and egg. Thus to improve food’s flavour. 4. Detoxicating, Keeping health, And removing blood stasis.
Application	1. Applied in food field, It is mainly as a functional food additives used in cookie, Bread, Meat products and so on; 2. Applied in health product field, It is often made into capsule to lower blood pressure and blood-fat; 3. Applied in pharmaveutical field, It is mainly used in treating bacterial infection, Gastroenteritis and cardiovascular diseases; 4. Applied in feed additive field, It is mainly used in feed additive for protecting the poultry, Livestock and fishes against the disease.
	Datasheet